| Physical Description |
96 sivua : kuvitettu ; 30 cm |
|---|---|
| Language |
Finnish English |
| Language of Original Work |
English Finnish |
| Publisher |
Jyväskylä :
Minerva,
2004
|
| Classification | |
| Subjects | |
| Manufacturer | (Gummerus) |
| Additional Information | [toimittaja = editor: Jussi Jäppinen] ; [ruokien valinta, valmistus ja reseptit = food selection, preparation and recipes: Martti Lehtinen, Sari Riekko] ; [teksti = introduction: Heli-Maija Voutilainen] ; [ruoka- ja esinekuvat = food and craft photography: Kari Miettinen] ; [English translation: Tony Melville] |
| ISBN |
952-5478-53-X sidottu |
| Uncontrolled Title |
Regional recipes |
| Get full text | |
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